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Cauliflower is made up of tightly bound clusters of soft, crumbly, sweet cauliflower florets that form a dense head. Resembling a classic tree, the florets are attached to a central edible white trunk which is firm and tender.Hand plucked, Fresh and tender, tightly bound clusters of soft, crumbly, sweet cauliflower florets that form a dense head. Cauliflower is low in fat. It is high in Vitamin C and also contains moderate levels of Vitamin K. It can be cooked with potatoes or used in soups, manchurian, salad and parathas.
Cauliflower is low in fat
Rich in Vitamin C, K, Potassium and Manganese
Can be used with Potatoes or in soups, manchurian, salad and parathas.
Store in a cool, dry place away from sunlight
ingredients:fresh cauliflower
item_form:with stem
material_features:vegetarian
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