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Product Description
Omsom rice variation
Omsom provides you Kerala special red rice or matta rice/ kutthari rice for you. It is natural, tasty rice and also nutrient rich rice. High Fiber content also high in magnesium, Vitamin A and B. It is one of the healthiest Indian rice varieties. Ponni rice helps in body metabolism. It can be used to make rice products like, pongal etc. ponni raw rice is white in colour. It is aromatic and tasty. It is raw rice and not parboiled. It is cultivated around the kaveri delta region in south India. Omsom Wada Kolam Rice. A range of traditional kolam rice for all those extraordinary meals. It’s a tradition of extremely long grains, delicate fluffy texture and separate fragrance that remains unmatched. Sona Masoori largely grown in Andhra Pradesh state. is a natural variety grain and it is good for health. Rice is a dietary staple food and one of the important muesli (Cereal) crops, especially for people in Asia.
Ponni Rice is a variety of rice cultivated in Southern India. Ponni literally means Gold in Tamil and also refers to River Kaveri. Parboiled rice is steamed before milling and is partially boiled in husk.
Omsom procure their products from certified farmers, Omsom periodically lab test their organic products to prevent contamination. This parboiled ponni raw rice is from organics. this rice is healthy to diabetic patients because it contains less carbohydrate and low glycaemic index tasty and delicious. Preferred for its rich aroma, uniform and long grain size and delicious taste our parboiled ponni raw rice is an excellent source of carbohydrates and vitamin-b.
This is a vegetarian & vegan product. Gluten free & Non GMO Seed.
Processed & packed with fully automated & latest international technology. Highest hygiene standards maintained.
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